Posts tagged cooking
Coffee Is the Not-So-Secret Ingredient in This Warm Fall Chili
Coffee Is the Not-So-Secret Ingredient in This Warm Fall Chili

For chilly autumn evenings, there’s no better way to warm up than with a hearty bowl of chili. This year, take the classic to the next level with the addition of a special ingredient: coffee. Though it may be an unusual choice, coffee adds an earthy richness to the existing flavors and plays well with spices like cumin and cayenne pepper. Plus, it’s a flexible ingredient – while we typically reach for instant espresso powder, you can also add in brewed coffee, making this dish the perfect use for leftovers.

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Cooking with CoffeeMark Pattersonrecipes, recipe, savory, savory dishes, cooking, cooking with coffee, autumn recipes, fall recipes
Chocolate Espresso Brownies Are Your New Go-To Dessert
Chocolate Espresso Brownies Are Your New Go-To Dessert

When it comes to brownies, chocolate is certainly the star, but coffee is the unsung hero. The addition of instant espresso creates a delicious depth of flavor, adding layers of bright acidity that temper the warm bitterness of the chocolate for an eat-the-whole-pan level of deliciousness. Of course, we’ve written up our favorite espresso brownie recipe for you to try at home – but beware, you’re going to want to bake a second batch.

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Cooking with CoffeeMark Pattersonbrownies, brownie recipe, dessert, dessert recipe, recipe, cooking, coffee recipes, coffee lover, chocolate espresso, chocolate